Spend a whole day exploring the peaceful waters of Madu Ganga and the island’s rich history of cinnamon. Take a boat ride along the river and into the mangroves to see the native animals and traditional stilt dwellings. Visit a cinnamon plantation to learn how to harvest and peel it, as well as the history and importance of this famous spice. This tour offers a full, comprehensive experience by combining nature, culture, and cooking lessons.
Glide over tranquil waters and take in the beautiful mangroves and many kinds of birds.
Find out how cinnamon is traditionally made and why it was important in the past.
Take a peaceful boat cruise while also learning and interacting with others.